|
|
|
| Vendor News |
A variety of Hispanic delicacies, music, and activities for the whole family will be among the highlights of the 4th Annual Food Basics Family Festival slated to take place next weekend from 10 a.m. to 4 p.m. in the parking lot of the Food Basics store at 1425 Kennedy Boulevard, North Bergen, N.J.
For the second consecutive year, Windom, Minn.-based PM Beef has been named a Safe Quality Food (SQF) 2000 Level 3 Certified Supplier by the SQF Institute, a division of Food Marketing Institute (FMI).
A slate of new officers and directors has been nominated to serve on the United Fresh Produce Association’s board of directors.
Lorri Koster, co-chairman of Mann Packing Co., will be the guest speaker at the United Fresh Produce Association’s 2010 Reception Honoring Women in Produce on Wednesday, April 21 at the Sands Expo & Convention Center in Las Vegas.
Kroger will host a free community shredding event this weekend in conjunction with event partner Cintas Corp., at the grocery chain’s Kenard Avenue store in Cincinnati.
Twenty-nine of the top new products in the produce industry will compete in six categories for the title of Best New Product at United Fresh 2010, which will take place April 20 through April 23 in Las Vegas.
Sealed Air/Cryovac’s Marinade on Demand package was awarded the Highest Achievement trophy and the Gold Flexible Packaging Achievement Award for Technical Innovation for 2010 by the Flexible Packaging Association (FPA).
Stemilt and Dovex Fruit Co. are joining forces to become the leading tree-fruit growing, packing and marketing operation in the nation.
From sustainability and farm labor issues to the latest retail trends and insight from award-winning chefs, United Fresh 2010, slated for April 20 through April 23 in Las Vegas, will feature education for each segment of the fresh and fresh-cut produce industry.
|
|
|
| news |
|
|
| Advertisement |
|
|
| category features |
|
Greek Retailer’s Growing Pallet Pooling Network Enhances Logistics
Alfa-Beta Vassilopoulos, a food retailer based in Athens, Greece, and part of the Brussels, Belgium-based Delhaize Group, has experienced a 16 percent year-on-year increase in the number of CHEP pallets it handles — and a resulting boost to its supply chain efficiencies — as the number of its suppliers joining the pallet network continues to grow.
Foodservice Growth Trends: Prepared Foods Shoppers Crave Convenience
Convenience is a key driver for consumers who are increasingly turning to foods prepared in the supermarket deli for in-home suppers,
|
 |
The Beer Online Profit Guide, your online source for Beer Category Profitability. We're open 24 hours with Industry insights as fresh as our beer.
> Visit Beer Profit Guide |
| Advertisement |
|
|
| research & analysis |
Progressive Grocer's 2009 Produce Operations Review
Against a trying backdrop of persistently weak economic conditions, fierce competition and financially wary shoppers, supermarket produce departments faced much harsher headwinds during the past 12- month period than they have in recent years, as evidenced by marginal comparable-sales gains and a tentative outlook for the balance of the year, according to results of Progressive Grocer's 2009 Annual Produce Operations Review.
PG's CES: Inside the Market Basket: Economical Choices Bring Grocery Gains
Total supermarket sales were $430.3 billion, up $13.2 billion from the $417.2 billion recorded in 2007 -- continuing the trend of slightly higher percentage increases in each of the past five years, according to Progressive Grocer's 62nd Annual Consumer Expenditures Study (CES), now greatly expanded from the eight-page print edition to 35 pages of research.
|
| Advertisement |
|
|
|
|
|
|
|
|
|
|